sushi in Sydney CBD

13 Comprehensive Guide to Sushi in Sydney Cbd and Japanese Restaurants

Sydney is home to a vibrant and diverse food scene, offering a wide range of culinary experiences. Among the many international cuisines available, Japanese food stands out as a favourite among locals and tourists alike. With a plethora of Japanese restaurants in Sydney, it can be overwhelming to choose the perfect spot for a delicious sushi in Sydney Cbd. This comprehensive guide showcases the best sushi and Japanese restaurants Sydney has to offer.

Sushi in Sydney CBD: A Hub for Best Sushi and Japanese Restaurants in Sydney

The Sydney CBD is a bustling area filled with a variety of dining options, including some of the best sushi and Japanese restaurants in Sydney. From high-end establishments to casual eateries, there’s something for everyone in this vibrant precinct. Here’s a quick look at some of the top sushi and Japanese restaurants in Sydney’s CBD.

Sushi E: A Premier Sushi Bar Experience in Sydney

Sushi E is a renowned sushi bar located within the luxurious Merivale precinct. Helmed by skilled sushi chefs, Sushi E offers a memorable dining experience with a focus on fresh, high-quality ingredients. The intimate sushi bar allows diners to watch the chefs meticulously prepare each dish, showcasing their expertise and precision.

Guests can choose from an extensive menu featuring a wide variety of sushi, including sashimi, sushi rolls, and hand rolls. With a constantly changing selection of fresh fish, diners can expect unique and creative sushi dishes. Sushi E is also known for its exceptional omakase dining experience, where the chef curates a personalised tasting menu based on the day’s freshest ingredients.

Sashimi Shinsengumi: The Sashimi Specialist in Sydney

Sashimi Shinsengumi is a gem located just outside of Sydney’s CBD, in Crows Nest. This cosy, hole-in-the-wall restaurant specialises in sashimi and sushi, offering a curated menu that highlights the freshest fish available. The passionate sushi master behind Sashimi Shinsengumi is dedicated to providing diners with an authentic and memorable sushi experience.

The menu consists of carefully crafted sushi and sashimi dishes, with a focus on traditional techniques and flavours. Popular options include the chef’s selection of sashimi, featuring melt-in-your-mouth cuts of fish, and the omakase set, where the chef handpicks the best dishes of the day. With limited seating, it’s essential to book ahead to secure a spot at this popular eatery.

Sokyo: Contemporary Japanese Dining and Exceptional Sushi

Sokyo is a modern Japanese restaurant located within The Star casino complex. Helmed by acclaimed Chef Chase Kojima, Sokyo offers a unique fusion of traditional and contemporary Japanese flavours. The stylish restaurant features an open kitchen and sushi bar, allowing guests to observe the talented chefs at work.

The menu at Sokyo is diverse, offering a wide range of dishes, including sushi, sashimi, tempura, and Japanese barbeque. The sushi selection is particularly impressive, featuring an assortment of maki rolls, nigiri, and sashimi. Standout dishes include the famous tuna crispy rice and bug tempura. Sokyo also offers a mouth-watering omakase experience, where diners can indulge in a multi-course degustation menu, showcasing the chef’s creativity and exceptional skill.

For those who enjoy a drink with their meal, Sokyo boasts an impressive cocktail bar, offering a range of Japanese-inspired beverages that perfectly complement the flavours of the dishes.

Toko: An Izakaya-Style Japanese Restaurant in Sydney

Toko is a popular izakaya-style Japanese restaurant located in the trendy Surry Hills neighbourhood. This contemporary eatery offers a relaxed, social dining experience, encouraging guests to share a variety of dishes while enjoying a drink or two.

Toko’s menu features an extensive selection of dishes, including sushi, sashimi, tempura, and robata grilled items. Signature dishes such as the age-old karaage and the teriyaki-glazed toothfish showcase the restaurant’s commitment to both traditional and modern Japanese flavours. Toko also offers a range of vegetarian and vegan options, ensuring there’s something for everyone.

The sushi and sashimi offerings at Toko are of the highest quality, with a focus on fresh, seasonal ingredients. The sushi bar allows guests to watch the skilled sushi chefs meticulously craft each dish, adding to the overall dining experience.

Masuya Japanese Restaurant: Udon Noodle Delights and More

Masuya Japanese Restaurant is a well-established eatery located in Sydney’s CBD. Known for its authentic Japanese cuisine, Masuya offers a vast menu featuring a variety of dishes, including sushi, sashimi, tempura, and their famous udon noodles.

The sushi selection at Masuya is extensive, with options such as the cucumber and crab roll, monster sushi platter, and a range of fresh sashimi. The restaurant also offers a variety of hot and cold udon dishes, perfect for a quick lunch or a comforting dinner.

In addition to their delicious sushi and udon offerings, Masuya is known for their bento boxes, which provide a well-rounded and satisfying meal at an affordable price.

Nobu: A World-Renowned Japanese Restaurant in Sydney

Nobu is an internationally acclaimed Japanese restaurant with locations around the globe, including a stunning waterfront venue in Sydney. The restaurant offers a sophisticated and contemporary Japanese dining experience, with a menu that combines traditional flavours with innovative techniques.

The sushi and sashimi offerings at Nobu are of exceptional quality, showcasing the freshest ingredients and expert craftsmanship. Signature dishes such as the black cod miso and yellowtail sashimi with jalapeño demonstrate the restaurant’s ability to create bold and unique flavour combinations.

In addition to sushi and sashimi, Nobu’s menu features a range of hot dishes, including tempura, teriyaki, and robata grilled items. For a truly indulgent experience, guests can opt for the omakase menu, where the chef selects the best dishes of the day, tailored to the diner’s preferences.

Saké Restaurant: Fusion of Traditional and Modern Japanese Flavours

Saké Restaurant is an elegant Japanese restaurant located in Sydney’s historic Rocks precinct. With a focus on combining traditional Japanese flavours with modern techniques, Saké offers a unique and unforgettable dining experience.

The menu at Saké features a wide range of dishes, from sushi and sashimi to tempura and robata grilled items. The sushi offerings include both classic and inventive options, such as the **kingfish jalapeñoroll** and the seared salmon and avocado roll. In addition to sushi, Saké is known for its exceptional sashimi platters, featuring the freshest fish and expertly prepared cuts.

For those looking to explore the full range of flavours at Saké, the restaurant offers a degustation menu, which provides a carefully curated selection of dishes that highlight the best of Japanese cuisine. The menu can be paired with a range of Japanese-inspired cocktails, sake, and wine, ensuring a perfectly balanced dining experience.

The Sushi Bar Scene: Makoto Sushi Bar and Monster Sushi

Sydney’s sushi bar scene is thriving, with numerous establishments offering exceptional sushi in a relaxed and casual setting. Two standout options are Makoto Sushi Bar and Monster Sushi, both located in Sydney’s CBD.

Makoto Sushi Bar is a popular spot for locals and visitors alike, offering a wide variety of sushi and sashimi dishes. With a focus on fresh ingredients and traditional techniques, Makoto provides an authentic sushi experience at an affordable price. The restaurant also features a sushi train, allowing diners to select their preferred dishes as they pass by on a conveyor belt.

Monster Sushi is another must-try sushi bar in Sydney, known for its creative and delicious sushi rolls. With options such as the spicy tuna roll and the tempura prawn roll, Monster Sushi offers a unique twist on classic sushi dishes. The eatery is perfect for a quick lunch or a casual dinner with friends.

Exploring Sydney’s Best Japanese Restaurants beyond CBD

While the Sydney CBD is home to many exceptional sushi and Japanese restaurants, there are plenty of great options to be found in the surrounding suburbs. From cosy neighbourhood eateries to upscale dining experiences, these establishments offer a diverse range of Japanese cuisine to suit all tastes and budgets.

Some notable Japanese restaurants outside of the CBD include:

  • Sashimi Shinsengumi in Crows Nest
  • Bay Nine Omakase in Lavender Bay
  • Ryo’s Noodles in North Sydney
  • Yoshii’s Omakase in Potts Point
  • Hikaru Japanese Restaurant in Newtown

The Role of the Chef in Crafting Delectable Sushi and Sashimi

The skill and expertise of the chef play a crucial role in creating exceptional sushi and sashimi dishes. From selecting the freshest fish to expertly slicing and preparing each piece, the chef’s precision and flair are essential in delivering a memorable dining experience.

In many sushi establishments, the chef’s work is on full display at the sushi counter, allowing guests to witness the artistry and dedication that goes into crafting each dish. This element of performance adds to the overall enjoyment and appreciation of the cuisine.

Sydney’s Top Sushi and Sashimi Recommendations

With so many incredible sushi and Japanese restaurants to choose from, it can be difficult to narrow down the best options in Sydney. To help guide your culinary journey, here are some top sushi and sashimi recommendations from the establishments featured in this guide:

  • Sushi E: Omakase Experience
  • Sashimi Shinsengumi: Chef’s Selection Sashimi
  • Sokyo: Tuna Crispy Rice
  • Toko: Age-old Karaage
  • Masuya Japanese Restaurant: Monster Sushi Platter
  • Nobu: Yellowtail Sashimi with Jalapeño
  • Saké Restaurant: Kingfish Jalapeño Roll
  • Makoto Sushi Bar: Sushi Train Selection
  • Monster Sushi: Spicy Tuna Roll

Tips for Enjoying the Perfect Sushi and Japanese Dining Experience in Sydney

To make the most of your sushi and Japanese dining experience in Sydney, keep the following tips in mind:

  1. Book in advance: Many of the best sushi and Japanese restaurants in Sydney are in high demand, so be sure to book ahead to secure a table, especially for popular establishments like Sashimi Shinsengumi and Sokyo.
  2. Try the omakase: For a truly immersive and memorable dining experience, opt for the omakase menu at restaurants like Sushi E or Nobu. This chef-curated tasting menu allows you to sample the best dishes and freshest ingredients on offer.
  3. Explore beyond the CBD: While Sydney’s CBD is home to numerous exceptional sushi and Japanese restaurants, don’t hesitate to venture out into the surrounding suburbs to discover hidden gems and local favourites like Bay Nine Omakase and Ryo’s Noodles.
  4. Ask for recommendations: Don’t be afraid to ask the staff or the chef for their recommendations, as they can often suggest dishes that showcase the best of the restaurant’s offerings or highlight seasonal ingredients.
  5. Pair your meal with drinks: Enhance your sushi and Japanese dining experience by pairing your meal with the right beverage. Many establishments offer a range of Japanese-inspired cocktails, sake, and wine that perfectly complement the flavours of the dishes.


From the bustling CBD to the charming neighbourhoods, Sydney offers a wealth of sushi and Japanese dining experiences to suit every taste and budget. Whether you’re craving a casual sushi train meal or an elaborate omakase experience, this comprehensive guide to Sydney’s best sushi and Japanese restaurants has you covered. Enjoy exploring the rich flavours, diverse establishments, and culinary artistry that make Sydney’s sushi and Japanese dining scene truly exceptional.

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